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1. To execute all mise-en-place duties and responsibilities as directed on time, according to the predetermined standards.2. To engage in beverage preparation and service delivery as per the predetermined standards and sequence.3. To have thorough knowledge of the drink list to be able to respond to guest inquiries.4. To ensure that guest expectation is met or exceeded by providing an efficient, friendly and attentive service.5. Liaises with service and stewarding in operational matters to ensure the operation run smoothly.6. Maximizes revenue in the outlet by implementing up-selling procedures.7. Maintains beverage par stocks and places order accordingly.8. Helps maintain the outlet in top physical condition by reporting any defects to supervisors.9. Helps maintain standards of cleanliness by carrying out front and back of house cleaning duties as directed.10. Handles customer standards of cleanliness by carrying out front and back of house cleaning duties as directed.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

1. Assists other members of the kitchen brigade in ensuring that all day-to-day operational matters are handled on time and guest expectations are met.2. Ensures food preparation and presentation in relevant food production area conform to the requisite standards.3. Ensures that food is stored, prepared and secured hygienically and safely.4. Ensures that food is prepared and cooked according to specific recipes and wastage is minimized.5. Maintains standards of hygiene and cleanliness in all kitchen and related areas.6. Prepares and submits forms and reports on time as directed.7. Checks mise-en-place and preparation procedures ensuring that procedures are correctly followed.8. Reports any engineering defects to immediate supervisors.9. Other duties as may be assigned by superior.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

1. Mix and serve alcoholic and non-alcoholic beverages to customers according to standard recipes and customer preferences.2. Provide excellent customer service by engaging with patrons, taking orders, and ensuring their needs are met.3. Keep the bar area clean, organized, and stocked, including cleaning glasses, utensils, and bar equipment.4. Ensure responsible alcohol service, checking IDs to verify legal drinking age and refusing service to intoxicated individuals.5. Process payments, including cash, credit cards, and tabs, and accurately handle cash transactions.6. Keep track of inventory, restock alcohol, mixers, garnishes, and glassware, and place orders as needed.7. Set up the bar before opening by preparing mixers, cutting garnishes, and ensuring all necessary tools are available.8. Address and resolve customer concerns or complaints in a professional and timely manner.9. Work alongside other bartenders, servers, and kitchen staff to ensure smooth service and a positive customer experience.10. Adhere to all local health and safety regulations, including proper handling of alcohol and food, cleanliness, and safe working practices.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

Tentang Pekerjaan Magang Bakti Customer Service - Pembukaan Rekening Online cocok untuk kamu yang menyukai dunia layanan perbankan. Kamu akan mendapatkan training, pengalaman di bidang operasional perbankan serta ilmu lainnya untuk membantu kamu menjadi seorang yang profesional. Gambaran Pekerjaan:Kamu akan bertanggung jawab melayani nasabah dalam proses pembukaan rekening secara online. Benefit buat kamu!Kamu akan mendapatkan training, uang saku setiap bulan, cuti, tunjangan kesehatan, dan di akhir program kamu akan mendapatkan sertifikat serta tunjangan beasiswa. Informasi Seleksi: BCA bekerjasama dengan PT Sentral Layanan Prima (SLP) PT IFO CharCom Empowerment untuk proses seleksi Magang Bakti area Jabodetabek. Pendaftaran Magang Bakti Jabodetabek wajib dilakukan secara online melalui web karir BCA. Informasi proses seleksi selanjutnya akan disampaikan melalui email [email protected] / [email protected] (lamaran yang dikirimkan melalui email tidak akan diproses lebih lanjut). Hati-hati terhadap penipuan yang mengatasnamakan BCA. Seluruh proses rekrutmen dan seleksi BCA tidak dipungut biaya apapun.

- Prepare Minutes of Meeting (MoM) for meetings. - Manage the Director’s schedule and appointments. - Provide administrative and operational support to the Director. - Handle company communications such as emails, and calls. - Assist in basic financial administration. - Maintain organized filing and company documents. - Coordinate with internal teams to support daily operations.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

- Manage the Director’s work and personal schedules. - Arrange meetings, appointments, and travel plans. - Help the Director with daily tasks and personal needs. - Handle emails, calls, and messages. - Keep information private and confidential. - Assist with personal errands and simple admin work. - Coordinate with staff and outside contacts when needed. - Make sure the Director’s activities run smoothly every day.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

Accounting Supervisor bertanggung jawab untuk mengawasi operasional akuntansi harian di unit hotel, memastikan pencatatan keuangan akurat, tepat waktu, dan sesuai dengan standar akuntansi serta kebijakan perusahaan. Posisi ini juga berperan dalam pengendalian internal dan pelaporan keuangan.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

- Handle product development, including creating new formulations and improving existing Bonallie products. - Conduct research on new food trends and consumer preferences. - Study competitor products to find market opportunities and product improvements. - Research and evaluate raw materials for new product ideas. - Test and record product samples to ensure quality and consistency. - Prepare simple reports and documentation for each product development process.*Aplikasi untuk posisi ini akan dibuka pada 13 Mei 2026. Untuk saat ini, tombol “Apply” akan mengarahkan Anda ke landing page UMN Career Days 2026.

Mampu mengelola area kerja (territory) termasuk rekrutmen mitra, perluasan jaringan, serta menjaga kualitas sesuai KPI utama.Mampu mengoptimalkan rute distribusi dan proses sortir di area, serta menyelesaikan masalah operasional seperti overload (penumpukan barang) dan keterlambatan (backlog).Mampu berkoordinasi dengan mitra franchise di area, melakukan sosialisasi kebijakan, pelatihan (seperti penggunaan sistem dan standar operasional), serta membantu menyelesaikan masalah pelanggan.Memahami model bisnis dan profitabilitas mitra franchise, serta mampu meningkatkan cost efficiency, meningkatan volume pengiriman, dan menjaga stabilitas hubungan mitra.Mampu membaca dan menganalisis data utama di industri logistik (volume barang, SLA, tingkat keberhasilan pengiriman, tingkat serah terima, tingkat pickup, dll), serta mengidentifikasi masalah operasional dan mendorong perbaikan.Menjalankan kebijakan, program, dan sistem evaluasi dari kantor pusat secara disiplin, serta memastikan pelaksanaan di area selaras dengan strategi regional.Memiliki kemampuan komunikasi lintas fungsi yang baik (dengan berbagai departemen, mitra, driver, dan pelanggan), komunikatif dan memiliki kecerdasan emosional yang baik.Mampu bekerja dalam sistem shift/lembur dengan jadwal yang tidak tetap, serta tahan terhadap tekanan kerja tinggi dari fluktuasi volume, target KPI, dan keluhan mitra.

Calculate the required shutter/steel door materials for production and ensure that data input into the SAP WMS system is accurate and functioning properly.Responsible for monitoring raw material and component stock levels, ensuring smooth production processes by minimizing material shortages.Prepare production plans and communicate them with the production and warehouse teams to ensure smooth and timely operations.Prepare monthly reports related to production results, including data analysis and monitoring of target achievements.Ensure that required raw materials are available as per production needs and avoid any delays.Control and verify that production processes comply with approved working drawings.Collaborate with other departments such as production, warehouse, and purchasing to ensure the smooth flow of the production process.