Being a server at Taigersprung during a time of transition for me was a sack of experience. The main job was to deliver food, beverages, assortment and customer complementary needs. Nonetheless servers are required to have profound understanding of kitchen work, cashier, and the ins and outs of the company. Being a server in the company means learning to adapt with different circumstances as the task of washing dishes, being a cashier, counting stocks (opname stocks) are all a part of the job.