Avatar of Kristania Hadhiwaluyo.
Kristania Hadhiwaluyo
Virtual Assistant, Foodie, Merchandiser, Product Development Specialist
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Avatar of the user.

Kristania Hadhiwaluyo

Virtual Assistant, Foodie, Merchandiser, Product Development Specialist
A born foodie with 4 years of experience handling data related task and sourcing for the retail and FNB industry. Proven to be able to synthesize quantitative information and interact effectively with colleagues and clients. Adept in making key decisions and working with other professionals to achieve goals and solve problems. Currently switching to the role of virtual assistant to help others with data. Email: [email protected]
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AEON INDONESIA, PT
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University of Newcastle Australia
Jakarta, Indonesia
Indonésie

Professional Background

  • Statut Actuel
    Sans Emploi
  • Profession
    Food MD
    Food Processing · Development
    Purchasing
  • Fields
    Retail
    Restauration
    Produits Quotidiens
  • Expérience professionnelle
    4 à 6 ans (4 à 6 ans pertinente)
  • Management
    I've had experience in managing 5-10 people
  • Skills
    Word
    Excel
    Communication
    Canva
    Purchasing
    Purchase Order
    Relationship Building
    Negotiation skills
    Data Entry
    Data Analysis
    Food Safety Management System
    Food & Beverage
    Food and Beverage Service
    Food Safety
    Food Processing
  • Languages
    English
    Natif ou Bilingue
    Indonesian
    Natif ou Bilingue
    Chinese
    Débutant
  • Highest level of education
    Master

Job search preferences

  • Desired job type
    Temps plein
    Intéressé par le travail à distance
  • Desired positions
    Administration Staff, Purchasing, Leader
  • Lieu de travail désiré
    Indonesia
  • Freelance
    Indépendant à temps partiel

Work Experience

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Delica & Concess Merchandising Senior Executive

avr. 2023 - Présent
Indonesia
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Merchandiser & Product Development Specialist

mars 2020 - févr. 2023
3 yrs 0 mos
Indonesia
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Product Development Supervisor

mars 2019 - mars 2020
1 yr 1 mo
Responsible for: • Development of new product for Ready to Cook product lines • Development of new product in the form of Sweet premix • Responsible for executing production trial, costing and monitoring the regulatory affairs • Responsible for planning the costing of the product 13 July 2019: obtained Training Food Safety Audit Yums! (v. 2017) & Quality System Audit Yums! 12-14 December 2019: obtained Training on FSSC 22000 VS Implementation & ISO 19011:2018 Auditing Management Systems
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Manufacturing Intern

sept. 2014 - déc. 2014
4 mos
Intern in Production Department of Further Processed Frozen Poultry Products Familiar with: Production process and quality control of frozen poultry products

Education

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Master of Business Administration (MBA)
Business Administration and Management, General
2018 - 2018
5.7/7 GPA
Description
Subjects Taken: Marketing & Management Organizational Behaviour Globalisation Managing Under Uncertainty Economics of Competitive Advantage Business Analysis International Human Resource Management Human Resource Management Corporate Governance and Social Responsibiliy Management and Financial Accounting Strategic Management Leadership
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Bachelor of Engineering (BEng)
Bachelor of Engineering (B.Eng), Food Science and Technology
2013 - 2017
3.7/4 GPA
Activités et groupes
Secretary of Student Association of Food Technology (SAFT) Committee of Miss Science 2014
Description
Thesis: Development of Ice cream with Antioxidant from Stenochlaena Palustris Extract Familiar with developing and applying HACCP program in food processing Familiar with food processing, packaging, microbiology and analysis in food industry Subjects taken: Food Processing Food Biochemistry Food Chemistry Food Nutrition Food Microbiology Food Preservation Industrial Sanitation and Engineering Food Product Development Enzyme Biochemistry Quality Control Engineering Statistics Sensory Analysis Herbal and Traditional Industry
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Bachelor of Engineering (BEng)
Engineering and Project Management, Food Science
2016 - 2016
Description
compulsory program from Swiss German University for attaining Double Degree

Licenses & Certifications

Internal Auditor of ISO 19011:2018

BSI
Credential ID: ENR-00776670
Issued déc. 2019
No Expiration Date

FSSC 22000 v5 Implementation Training Course

BSI
Credential ID: ENR-00776634
Issued déc. 2019
No Expiration Date