Quality Control - Quality Assurance - Quality System - Laboratory - Food Safety Team
A graduate from Natural Science majoring in Microbiology. Having experience in the field of laboratory, QC, QA, QS, and food safety. Skilled in processing and analyzing data, compiling work instructions, internal audits, compiling documents for manual HACCP, PRP, and Food Safety Management System. Conducting training on new employees related to the chemical and microbiology laboratories, GLP, GMP, CCP and OPRP. Have participated in the Halal Certification Training and participated in compiling documents for the purposes of the Risk Management Program Certification from BPOM (PMR).
PT. TRI JAYA TANGGUH
University of Mataram
Kotamadya Mataram, Nusa Tenggara Barat, Indonesia
Indonesia
Latar Belakang Profesional
Status sekarang
Sudah bekerja
Profesi
Microbiologist
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Quality Manager
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Safety Manager
Bidang
Produksi Makanan
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Minuman
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Barang Konsumsi
Pengalaman Kerja
10-15 tahun (relevan 6-10 tahun)
Management
Saya berpengalaman mengelola 15+ orang
Skil
Word
Excel
PowerPoint
Microsoft Office
Communication
word
powerpoint
Bahasa
Indonesian
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Bahasa ibu atau Bilingual
English
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Menengah
Pendidikan tertinggi
Sarjana
Preferensi pencarian kerja
Status sekarang
Terbuka untuk peluang
Jenis pekerjaan yang diinginkan
Full-time
・
Tertarik bekerja jarak jauh
Jabatan pekerjaan yang diinginkan
Supervisor
Lokasi pekerjaan yang diinginkan
Indonesia
Bekerja lepas
Pekerja lepas paruh waktu
Pengalaman Kerja
Quality Control Staff - Spv. of Laboratory - Food Safety Team