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Naufal Islam Zul Hilmi
My name is Naufal Islam Zul Hilmi, you can call me Naufal. I have expertise in the culinary field. Such as Western, Chinese, and Indonesian food menus. Besides having expertise in cooking, I am a hardworking, honest, and smart worker
• June 19th 2023– December 20th 2023 :OJT at Mercure Surabaya Grand Mirama as Trainee Main Kitchen.
• July – December 2022 :Working at Ayam Geprek Sa’e Restaurant as Cook
• July 02th 2022 :Wedding Ceremony In Republic Rustic as Casual Waiters
• May 15th 2022 :Casual at a Wedding as Waiters
• October 01th – 31th 2021 :OJT at Lotus Garden Hotel Kediri as Trainee Waiters
• November 26th 2019 :Casual Serving Invited Guest in School as Waiters
• November 23th 2019 :Casual at a Wedding as Waiters
Warung Leko
Vacational High School PGRI 2 Kediri
Kota Kediri, Jawa Timur, Indonesia
Professional Background
- 現在の状況無職・就職希望
- ProfessionRestaurant Worker
- Fields
- 職務経験1〜2年関連の実務経験
- Management
- Skills
- LanguagesEnglish・中級者
- Highest level of education
Job search preferences
- Desired job typeフルタイム・リモートワークに興味なし
- Desired positionskitchen
- 希望の勤務地
- Freelance
Work Experience
Cook
Kota Kediri, East Java, Indonesia
• Minimizing time
• Cooking products according to company SOP
Trainee
Kota Surabaya, East Java, Indonesia
• Assistant chef to make food products
• Learning to cook and choose good ingredients for the food to be processed into ready-to-serve food
• Basic knowledge in butcher
• Basic knowledge in the cold kitchen
• Learning about Western cuisine menus
Cook
Kota Kediri, East Java, Indonesia
• Minimizing time
• Cooking products according to company SOP
Waiters
Kota Kediri, East Java, Indonesia
• Learn how to clear up dirty dishes
• Clean up the dining utensils and table used by guests
• Greeting
• Apply S3, which is: Smile, Greet, Greetings
• Deliver food to guest rooms
NB: Here I am doing an internship for one month because at that time it was still in the corona pandemic
Education
活動・団体
We learn all hotels department in neptune, like :
- Department F&B Service
- Department F&B Product
- Department Front Office
- Department Housekeeping
But I chose the F&B Product department because I have had basic food products since vocational high school and I have loved cooking since I was little.
詳細
Skills: English