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Resume
Create your job-winning resume using our free resume builder.
Portfolio
Showcase your skills and projects with a professional portfolio.
Cake AI
Utilize our Cake AI-powered products to accelerate job search and talent match.
Resume
Create your job-winning resume using our free resume builder.
Resume Builder
Make a resume for free.
Resume Templates
Access our extensive library of professional & ready-to-use templates.
Resume Examples
Get inspired by real resume examples to create your own.
Occupation Guide
Access resume writing guides tailored for different professions.
Resume Help
Get expert advice on all things resume from our team of recruitment specialists.
Cake AI Resume CheckerNew
Analyzes your resume using Cake AI for detailed feedback.
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Hire
Susilowati
Karyawan
Seorang juru masak dengan pengalaman lebih dari tujuh tahun dalam industri kuliner tradisional. Memiliki pengalaman dalam hal operasional sehari-hari. Terampil dalam bekerja sama dengan tim dan ahli dalam menjaga konsistensi rasa dan kualitas masakan hingga kebersihan.
Kedai Nasi Uduk Bu Joko
SMP Muhammadiyah Cimanggu
Kotamadya Jakarta Selatan, Jakarta, Indonesia
인도네시아
Professional Background
- Current statusEmployed
- ProfessionChef
- FieldsFood Production・Gourmet Grocery
- Work experience6-10 years relevant
- Management
- Skills
- LanguagesIndonesian・Native or Bilingual
- Highest level of education
Job search preferences
- Desired job typeFull-time・Not interested in working remotely
- Desired positions
- Desired work locations
- Freelance
Work Experience
Koki
• Mengelola operasional harian dapur.
• Membantu dalam mempersiapkan alat dan bahan hingga melayani pelanggan.
• Terampil dalam pembuatan dan penyajian berbagai menu tradisional
Koki
Kota Administrasi Jakarta Selatan, Jakarta, Indonesia
• Mengurus operasional harian outlet.
• Terampil dalam mempersiapkan menu dan menerima orderan melalui toko online seperti ShopeeFood, GoFood, dan GrabFood.
• Menjaga konsistensi kualitas rasa masakan dan kebersihan outlet
Supervisor
Kota Administrasi Jakarta Utara, Jakarta, Indonesia
• Mengatur operasional restoran, mulai dari penjadwalan kru dan inventori outlet.
• Mengontrol area floor dan kitchen.
• Menulis laporan harian, closing cek inventory, hingga laporan sales.
• Memimpin briefing pagi dan sore.
Education
Other
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Tidak ada