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What Cake R U? ProNewUnlock your workplace personality in 3 minutes and discover your unique strengths!ResumeCreate your job-winning resume using our free resume builder.Resume BuilderMake a resume for free.Resume TemplatesAccess our extensive library of professional & ready-to-use templates.Resume ExamplesGet inspired by real resume examples to create your own.Occupation GuideAccess resume writing guides tailored for different professions.Resume HelpGet expert advice on all things resume from our team of recruitment specialists.Cake AI Resume CheckerAnalyzes your resume using Cake AI for detailed feedback.- Success StoriesBusiness ExcellenceAbout CakeFeatured Reads
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Resume
Create your job-winning resume using our free resume builder.
Portfolio
Showcase your skills and projects with a professional portfolio.
Cake AI
Utilize our Cake AI-powered products to accelerate job search and talent match.
What Cake R U? ProNew
Unlock your workplace personality in 3 minutes and discover your unique strengths!
Resume
Create your job-winning resume using our free resume builder.
Resume Builder
Make a resume for free.
Resume Templates
Access our extensive library of professional & ready-to-use templates.
Resume Examples
Get inspired by real resume examples to create your own.
Occupation Guide
Access resume writing guides tailored for different professions.
Resume Help
Get expert advice on all things resume from our team of recruitment specialists.
Cake AI Resume Checker
Analyzes your resume using Cake AI for detailed feedback.
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陳冠學
營養師
No intro yet.
統鮮美食股份有限公司
中國醫藥大學
新北市, 台灣
Taiwan
Professional Background
- Current StatusEmployed
- ProfessionNutritionist・Local Manager
- FieldsFood Production
- Work ExperienceLess than 1 year (Less than 1 year relevant)
- Management
- Skills
- LanguagesEnglish・Fluent
- Highest Level of Education
Job Search Preferences
- Current Status
- Desired Job TypeFull-time・Interested in working remotely
- Desired PositionsQC & Food Safety Manager
- Desired Work Locations
- Freelance
Work Experience
營養師
New Taipei, Taiwan
擔任駐點廚房主管、衛生管理專責負責人，管理14人廚房團隊，同時負責菜單設計、採購成本控管、現場產程控管、衛生督導和營養衛教活動。