Baker Resume Writing: Objective, Summary & Essential Skills
Created by Cake Bakers’ job duties and responsibilities include making a variety of bread, pastries, desserts, and other baked products sold at grocery stores, restaurants, bakeries, etc. They handle all aspects of baking, from weighing and mixing ingredients to decorating, packaging and labeling finished goods. There are two major types of bakers:“ commercial bakers” who work in manufacturing facilities, and “ retail bakers ” who work primarily in grocery stores and specialty shops or own a bakery. Check this article out to