creativity, as I felt motivated and eager to seek for good opportunities in restaurant field. Skills I am positive and open minded person, with outgoing personality, passionate about my work and life itself. I am adopting changes easily and enjoy taking big challenges. Honest, disciplined with strong willingness to learn new things. Good communication skills and ability to establish and maintain good working relations with people of different national and cultural backgrounds Experience Talents Restaurant, Sofia, Bulgaria, SeptPresent Kitchen trainee Hilton Hotel, Dresden, MarchSept 2017 Kitchen Intern in Steakhouse and Bistro, taking part of HRC Internship
A tiempo completo / Interesado en trabajar a distancia
Varna Free University・
Bachelor of European Studies